# Impasto

Offer a TREATER digital gift-card at **Impasto**

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The TREATER gift card can be redeemed at **Impasto** or at any TREATER partner restaurant.

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"The menu is short — six starters, four pastas, four meat dishes, four desserts — and immensely appealing. This is simple, clean, flavourful, market-driven food based, Italian-style, on the quality of ingredients. Just one bite of the prosciutto with mozzarella (both imported from Italy) and melon and I’m sold. The prosciutto is melting, the cheese is weepy and milky, and the melon is as good as late-August melon gets." — Lesley Chesterman, Montreal Gazette/ Photo Credit: Impasto

### Location
[48 Dante St.  
Montreal Quebec Canada  
H2S 1J5](https://www.google.com/maps/?q=48%20Dante%20St.,Montreal,Quebec,Canada,H2S%201J5)

(514) 508-6508

### Description
Italian

"Impasto est arrivé cet été sur la scène montréalaise en suscitant d'immenses attentes. Imaginez. Un restaurant ouvert par Stefano Faita, vedette de télévision et auteur de quelques livres de cuisine à succès, fils et élève culinaire d'Elena Faita, mère spirituelle italienne de nul autre que Martin Picard. Un restaurant conçu par le designer Zébulon Perron, dont la cuisine est pilotée par Michele Forgione, ancien de Venti." — Marie-Claude Lortie, La Presse / Photo Credit: Impasto

### Menu Highlights
- PORCHETTA DEL NONNO (Ferme St-Canut) Gaspor suckling pig, rapini, mostarda • $33
- PORCHETTA DEL NONNO (St-Canut Farm) porcelet Gaspor, rapini, mostarda • $33

### Operating Hours
- EST  
 17:00-23:00  
 11:30-14:00  
 17:00-23:00  
 11:30-14:00  
 17:00-23:00  
 17:00-23:00

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### Additional Links
[View website](http://impastomtl.ca/) 
[Menu](http://impastomtl.ca/#menus)